Udays Food Factory Preprations

Butter Chicken

Buy Butter Chicken

We only use BONELES CHICKEN BREAST AND THIGH as the meat for our BUTTER CHICKEN

Our HALAL CHICKEN is sourced from KABUL FARMS SUPERMARKET in Milton, Ontario

organic white onions and red tomatoes

We only use red and ripe organic tomatoes and white onions to make our butter chicken sauce.

The spice blend for this curry has been customized and curated by Chef Uday.

To retain the richness and not comprise on the taste and quality of the product Chef Uday felt it was necessary to introduce cashew paste that is freshly made and curated and avoid the heavy use of butter

The halal chicken is marinated with Chef Uday's blend of spices also known as TC mélange ( sold separately on request).

The chicken is coated with this spice and mustard oil and left to rest for 24 hours in the refrigerator.

char grilling chicken

Once marinated the chicken is char grilled with coal to acquire a smoky flavour that enhances the flavour of the curry.

packed and frozen butter chicken

The Ready Butter Chicken is then packed and Frozen for Shipping/ Delivery.

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